Moschofilero presents considerable clonal variation with Asprofilero and Xanthofilero planted at just 1% while Mavrophilero which has deeper colored berries seems to produce the best quality wines. This has a touch more alcohol 12% than the NAS and 4 g/lt TA but is very delicate and lean. Packed with bright acidity and grapefruit this is fine and delicious.
Links
[1] https://www.karakasis.mw/policy