Rich, warm and oaky expression of Santorini’s terroir in a traditional oxidative style having seen 12 months of maturation in oak and further 12 months of bottle ageing. This is a big textural wine with an underlined mineral core over the toasty and nutty aromas. Palate is deep and fleshy leading to a long finish.
Learn more about Assyrtiko here.
Links
[1] https://www.karakasis.mw/policy